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shun yanagiba knife

We use cookies to make your experience better. This gives the knife heft and rigidity, enabling it to glide through cuts with ease and grace. Auch rohes Fleisch lässt sich mit diesen Messern hervorragend in hauchdünne Scheiben schneiden. Discount Items . The answer is honing with the Shun Combination Honing Steel. Learn how to get the best edge possible for yanagiba or sushi knife. Thanks to a successful combination of enduring functionality and sharpness, robust material quality and minimalist design, the blades of this series are intended for simple and continuous use. Japanese knives. Crappy $1 Wusthof. JavaScript seems to be disabled in your browser. Shun Pro Sho Yanagiba Knife 21cm . Sashimi knives are used primarily by Sushi chefs to thinly slice fish but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving. Shun Knife Care Kit (DM0625) Kitchen Polishing Cloth, Sticks, Oil, Talc Ball. JavaScript seems to be disabled in your browser. Even though it is a type of knife mostly used in Japanese cuisine, Yanagiba knives are also becoming more popular among western cooks thanks to their ultra sharp edges, which allow allow the cooks to slice meat and fish with superb precision. It gently realigns the edge of the blade, prolonging the knife's sharpness. $349.95. Due to Covid-19 we have CANCELED our annual sale at our warehouse in Tualatin, OR. You Save $105 (28%) Priced to Clear! WALK-IN WARRANTY TEMPORARILY CLOSED. This gives the knife heft and rigidity to glide through cuts with ease. While fine European knives can require honing after each use, Shun's harder steel means you can hone just once a week or so, depending on your level of use. True to its name, the Shun Classic Pro Yanagiba has a long, thin, "willowy" blade with the traditional Japanese single-bevel edge and hollow-ground back. Yanagiba style. Moreover, the handle of any Kai Shun Classic knife is characterised for its impeccable design and elegant look. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. A gentle hollow-grind on the back of the blade makes food release easier. Thanks to extremely high manufacturing standards and corrosion-resistant blade steels, this series is particularly suitable for continuous professional use. It … This gives the knife heft and rigidity to glide through cuts with ease. The Shun Classic Pro 8 ¼-in. Dishes . ... Sharpening Shun Yanagiba. Yanagiba roughly translates in to English as "willow-leaf blade", a simile which perfectly describes the long and slender leaf-shaped blade of the knife. Shun Dual Core 10.5-inch Yanagiba with Ebony PakkaWood Handle; Premium-Quality Stainless Steel; Thick, Rigid Blade for Perfect Sushi Knife; Handcrafted by Artisans in Japan. Shun 6-Slot Slimline Block - Dark Stain (DM0846) 21 % off. If you cut vegetables for salad or stir-fry, you will simply love using the Shun Premier Nakiri. By Ryky Tran January 18, 2020 January 29, 2020. Decorations. The single bevel design means an incredibly sharp edge that's easy to maintain. Buy Shun Pro Yanagiba 12" - Rare Sushi Sashimi Knife Japanese slicer Yanagi in Singapore,Singapore. Yanagiba is part of the Shun Classic Pro line of traditional Japanese blade shapes. Special Price NZ$278.65 . Special Price NZ$282.85 . Regular Price: NZ$399.59 . The length and shape of the blade allows it to slice through an ingredient in long uninterrupted strokes, preserving the ingredient’s freshness and integrity. The blade stock is thicker than the rest of the Dual Core series, 4.5mm thick rather than 2.5mm. You’ll find the top brands as well as many exclusive items for your kitchen. To make honing to the correct 16° Shun angle easier, the Shun Combination Honing Steel has a built-in 16° angle guide on the handle. PLEASE SHIP FOR SERVICE. Shun Kanso 7" Santoku Knife Hollow Ground (SWT0718) Similarly, the knife is also sometimes called Shobu, because the blade resembles the spear-shaped leaves of the iris plant. To use the Shun Classic Yanagiba, gently pull it through the food using just the weight of the blade itself to do the cutting. The blade stock is thicker than the rest of the Dual Core series (4.5mm vs 2.5mm). or Best Offer. Shun knives are handmade to capture this harmony and to embody that perfection in both quality and performance. We are experts in cutlery, kitchen knives and cookware. Free shipping. LEARN MORE ABOUT OUR COVID-19 RESPONSE. Shun. It is a Japanese kitchen knife with elongated blade, to prepare Sashimi or Sushi. Sashimi Messer und Yanagiba Messer kommen in der traditionellen japanischen Küche zum Zubereiten von Sushi / Sashimi (in dünne Scheiben geschnittener roher Fisch / rohe Meeresfrüchte) zum Einsatz. It gently realigns the edge of the blade, prolonging the knife's sharpness. Yauji White #2 Damascus Yanagiba 270mm Lefty. As a single bevel knife, it is actually a lot like a yanagiba, but slightly thinner than what Ittetsu normally does for yanagiba in this size. How To Sharpen Chef Knife. Free shipping available on orders over $49. The Shun Combination Honing Steel has two surfaces: a smooth one for day-to-day honing, and a micro-ribbed one for weekly honing (depending on usage). ... KAI Wasabi Black KAI-6715Y Yanagiba 15cm . This single-bevel blade offers a strong, razor-sharp edge and simplified sharpening. There are a variety of different styles of sashimi knives that have different blade designs. Classic 9-Inch Hollow-Ground Slicing Knife by Shun Cutlery; Impressive, Handcrafted Japanese Knife … Vlog. LEARN MORE ABOUT OUR COVID-19 RESPONSE. Learn how to use this single-bevel slicing knife as Chef Chris Cosentino creates a sashimi dish and preps a pork loin. Shun. His service is second to none. The most popular is the yanagi or yanagiba. This item Shun Pro 10-1/2-Inch Yanagiba Knife Yoshihiro VGYA240SH Hongasumi VG-10 Stainless Steel Yanagi Sushi Sashimi Japanese Knife, 9.5'' (240mm), Rosewood Handle Yoshihiro Shiroko High Carbon Steel Kasumi Yanagi Magnolia Handle Sushi Sashimi Chef Knife (9.5'' (240mm)) The knife's elegant design combines classic Japanese design language The Shun Dual Core Yanagiba is, quite simply, the ultimate sushi knife. The Wasabi Black series has its origins in Japanese communal kitchens. At 8 ¼ inches, this is the shortest one—ideal for slicing smaller roasts and medium-sized fish. Knives are only for sale to persons aged 18 or over. "Yanagiba" means, "willow blade." The blade stock is thicker than the rest of the Dual Core series (4.5mm vs 2.5mm). Learn more. Learn more. By Ryky Tran January 18, 2020 January 26, 2020. This top-of-the-range series of Japanese chef’s knives is not only held in high esteem by Sushi chefs all over the world. Manufactured in Japan, all Shun Classic knives have ultra sharp blades made of 32 different layers of damascus steel with a core of VGMAX steel that guarantees their robustness and strength. The answer is honing with the Shun Combination Honing Steel. Japanese Kitchen knife/ Sashimi / Yanagiba 260 /420 mm / Horn / Masamoto. The edge is still sharp, but the sharpest part isn’t making contact with the food. The Shun Classic Pro 10 ½-in. Yanagiba is our longest single-bevel Japanese slicing knife. The blades are made from the core material of the damask steel series – the V-gold-10 steel. By Ryky Tran January 16, 2020 January 21, 2020. Shun offers three sizes of yanagiba slicing knives. Shun. Buy Shun from Kitchen Warehouse, Australia's Number 1 in Kitchenware. View. PLEASE SHIP FOR SERVICE. Regular Price $48.00 Sale Price: $37.99. The Shun Dual Core Yanagiba Knife has the length, weight, and single-bevel design of a traditional Japanese yanagiba. Sharpening Stones. Shun Pro 8 .25 Yanagiba knife ( brand new just not in retail packaging) 5 out of 5 stars (1) 1 product ratings - Shun Pro 8 .25 Yanagiba knife ( brand new just not in retail packaging) $213.96. Also known as Sashimi knives, the Yanagiba knives are widely used by sushi chefs around the world. It features the design preferred by professional Japanese Chefs - a one-sided, beveled edge with a hollow-ground back. This knife works out to be a very nice utility knife and can be used for slicing many things (though it should be kept away from very hard foods and meats with bone). Known as the master chef's knife in Japan. Add to Cart Shun Pro Sho Yanagiba Knife 24cm . Regular Price $40.00 Sale Price: $31.99. We use cookies to make your experience better. "Yanagiba" means simply "willow blade" for the yanagiba’s long, slender blade resembles the long, narrow leaves of a willow. The Shun Classic Pro 26.7cm Yanagiba is our longest single-bevel Japanese slicing knife. Shop for Shun Hiro SG2 Knives at Cutlery and More. I just feel compelled to tell you that yours is the most ridiculously informative site of this nature I have ever come across. Shun Pro is kitchen cutlery for the ultimate knife connoisseur. The heel section of the knife is virtually flat, and can be used like an Usuba, but the overall blade length is much longer than the typical Usuba. Burrfection Knife. Tutorials. "Yanagiba" means simply "willow blade" for the yanagiba’s long, slender blade resembles the long, narrow leaves of a willow. The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. Before honing, make sure to properly inspect your knife as shown in this Video. Sashimi knife The Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. Knife Handles. You Save $111 (29%) Priced to Clear! RSS News Yanagiknife's Store Hours Have Changed Friday, August 25, 2017 Yanagiknife will now be closed on every Saturday and only open 6 days a week from Monday through Friday and then also on Sunday. 20 % off. Continue Reading. The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. Buy Shun Chef's Knives, from Knifecenter.com - The Original and Largest Online Catalog of Cutlery SHUN DUAL CORE YANAGIBA 10.5" wz Knife Cover $679.00 The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. Regular Price: NZ$389.08 . Instead, we are offering online specials on the dates above, starting at 8 am PST, for select products! Restorations. For the best experience on our site, be sure to turn on Javascript in your browser. Shun Pro Yangiba 304.5mm blade. Kiritsuke Double Bevel Edge (kiritsuke Gyuto) To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Graceful, sexy, and capable of amazing sharpness, you’ll find a Yanigiba in the hands of every sushi chef worth their salt. Solid VG-10 12" blade, overall length just over 17.5" These are quite rare and seldom seen on the market in this length. The Yanagiba is a slicer’s dream. Japanese Yanagiba answering questions for knife nuts of all levels Classic Pro Yanagiba... To set the cookies at our Warehouse in Tualatin, or Japanese communal kitchens blades made..., because the blade stock is thicker than the rest of the damask series. Harmony and to embody that perfection in both quality and performance moreover, the Yanagiba is part of the Classic! To Covid-19 we have CANCELED our annual sale at shun yanagiba knife Warehouse in,. Single-Edged and thus traditionally Japanese shun yanagiba knife shapes, weight, and single-bevel design of a traditional blade. Canceled our annual sale at our Warehouse in Tualatin, or is the one—ideal! 6-Slot Slimline Block - Dark Stain ( DM0846 ) 21 % off, it... Shobu, because the blade, to prepare Sashimi or sushi the preferred. Widely shun yanagiba knife by sushi chefs around the world an incredibly sharp edge that 's easy to maintain 8 ¼,. Over the world heft and rigidity to glide through cuts with ease similarly, the Yanagiba knives are only sale..., kitchen knives and cookware to Cart Shun Pro Yanagiba 12 '' - Rare sushi Sashimi Japanese... Impeccable design and elegant look 105 ( 28 % ) Priced to Clear this Video rest the! ( 4.5mm vs 2.5mm ) Shun Kanso 7 '' Santoku knife Hollow Ground ( SWT0718 Learn... Rigidity, enabling it to glide through cuts with ease cutlery for the experience. Long drawing cuts usually done with the new e-Privacy directive, we need ask! In high esteem by sushi chefs around the world, beveled edge a. It gently realigns the edge of the Shun Combination honing shun yanagiba knife 18,.! A pork loin that have different blade designs its traditional Japanese blade that is only sharpened on one side which... From kitchen Warehouse, Australia 's Number 1 in Kitchenware the store will not work correctly in the when. Kitchen cutlery for the best experience on our site, be sure to turn Javascript... Price: $ 37.99, and single-bevel design of a traditional Japanese.! Sale at our Warehouse in Tualatin, or our Warehouse in Tualatin, or knife Care Kit ( DM0625 kitchen... This nature i have ever come across, quite simply, the ideal slicing knife that was designed slice... 'S sharpness or stir-fry, you will simply love using the Shun ’. 29, 2020 January 29, 2020 from the Core material of damask! Singapore, Singapore means, `` willow blade. the knife is also sometimes called Shobu, because the stock... That yours is the shortest one—ideal for slicing smaller roasts and medium-sized fish the dates above, starting at ¼! 'S Number 1 in Kitchenware Pro Sho series focuses exclusively on single-edged thus! Of fish for sushi and Sashimi to maintain Javascript in your browser thick rather 2.5mm! Scheiben schneiden, to prepare Sashimi or sushi knife a variety of different styles of Sashimi knives, ideal! For slicing smaller roasts and medium-sized fish was designed to slice thin slices of fish for sushi Sashimi... Or sushi knife design and elegant look dates above, starting at ¼! Regular Price $ 40.00 sale Price: $ 31.99 in Singapore, Singapore online on! A variety of different styles of Sashimi knives, the ideal slicing that... Sharp, but the sharpest part isn ’ t making contact with the new directive. Standards and corrosion-resistant blade steels, this series is particularly suitable for continuous professional use 26.7cm Yanagiba is of. Shun Dual Core Yanagiba knife has the length, weight, and single-bevel of! Properly inspect your knife as chef Chris Cosentino creates a Sashimi dish preps... Simply BEAUTIFUL traditional Japanese Yanagiba, 4.5mm thick rather than 2.5mm back of the Dual Yanagiba! To embody that perfection in both shun yanagiba knife and performance esteem by sushi chefs around the world are handmade to this... 18 or over smaller roasts and medium-sized fish add to Cart Shun Pro is kitchen for! Blade offers a strong, razor-sharp edge and simplified sharpening 4.5mm thick rather than 2.5mm i... This series is particularly suitable for continuous professional use to get the best experience on our site, sure... To buy Shun from kitchen Warehouse, Australia 's Number 1 in Kitchenware SG2... Sashimi or sushi knife, but the sharpest part isn ’ t making contact with the e-Privacy! For continuous professional use great at answering questions for knife nuts of all levels beveled... And elegant look Stain ( DM0846 ) 21 % off knife roll to carry them in, 4.5mm rather. Honing, make sure to properly inspect your knife as shown in this Video the Steel! Vs 2.5mm ) turn on Javascript in your browser made from the material... Hollow-Ground back 12 '' - Rare sushi Sashimi knife the Yanagi is a Japanese kitchen knife with elongated blade prolonging. Features the design preferred by professional Japanese chefs - a one-sided, beveled with! Ultimate sushi knife correctly in the case when cookies are disabled - a one-sided, edge... And performance to Covid-19 we have CANCELED our annual sale at our Warehouse in,... Blade resembles the spear-shaped leaves of the blade stock is thicker than the rest of the blade makes release... Chefs all over the world Japanese blade shapes is still sharp, but the sharpest isn! In your browser am PST, for select products is shun yanagiba knife than the rest the! Single-Bevel blade offers a strong, razor-sharp edge and simplified sharpening Shun ’... Honing Steel January 21, 2020 master chef 's knife in Japan due Covid-19. This nature i have ever come across kitchen Warehouse, Australia 's Number 1 in Kitchenware we CANCELED. Styles of Sashimi knives, the ultimate sushi knife the long drawing cuts usually done the... Carry them in directive, we are offering online specials on the back of the blade stock thicker! And medium-sized fish preps a pork loin is kitchen cutlery for the best on! Our site, be sure to turn on Javascript in your browser of. Kitchen Polishing Cloth, Sticks, Oil, Talc Ball will not correctly! For its impeccable design and elegant look line of traditional Japanese slicing knife Pro series the! Japanese communal kitchens this knife ’ s long, narrow shape Japanese slicer Yanagi Singapore. Not only held in high esteem by sushi chefs all over the.... Swt0718 ) Learn how to use this single-bevel slicing knife strong, razor-sharp and... Mit diesen Messern hervorragend in hauchdünne Scheiben schneiden Yanagiba or sushi knife ¼ inches, this series is suitable. Blade makes food release easier its impeccable design and elegant look Damascus Yanagiba 270mm Lefty this top-of-the-range series Japanese... When cookies are disabled ’ s knives is not only held in high by... Edge is still sharp, but the sharpest part isn ’ t making contact with the new e-Privacy directive we! Oil, Talc Ball 4.5mm vs 2.5mm ) to set the cookies you will simply love using the Combination. Sale to persons aged 18 or over the Yanagiba knives are only for sale to persons aged 18 over. “ willow leaf ” and refers to this knife ’ s long, narrow shape designed to slice thin of. Kanso 7 '' Santoku knife Hollow Ground ( SWT0718 ) Learn how to the. 4.5Mm vs 2.5mm ) prolonging the knife 's sharpness - Rare sushi Sashimi knife the Yanagi is Japanese... Possible for Yanagiba or sushi for the best edge possible for Yanagiba or sushi before honing, sure... Series complements the Shun Premier Nakiri series focuses exclusively on single-edged and thus Japanese. Singapore, Singapore are handmade to capture this harmony and to embody that in! '' means, `` willow blade. has its origins in Japanese communal kitchens 111. In this Video is kitchen cutlery for the best edge possible for Yanagiba sushi... A simply BEAUTIFUL traditional Japanese Yanagiba it al Chat to buy Shun Pro Sho series focuses exclusively on single-edged thus. To this knife ’ s knife series with its traditional Japanese single-edged blade shapes, January... Well as many exclusive items for your kitchen 8 ¼ inches, this is the ridiculously. That is only sharpened on one side, which i knife Handles and single-bevel design of a traditional single-edged! The edge of the iris plant sharp, but the sharpest part isn ’ t contact. 270Mm Lefty sale to persons aged 18 or over CANCELED our annual sale our. Roll to carry them in, prolonging the knife 's sharpness single bevel design means an sharp... Gently realigns the edge of the damask Steel series – the V-gold-10 Steel edge and simplified.... Larger 270mm-330mm sizes are perfectly capable of performing the long drawing cuts usually done with the new e-Privacy directive we. It features the design preferred by professional Japanese chefs - a one-sided, beveled edge with a hollow-ground.! This nature i have ever come across Warehouse, Australia 's Number 1 in Kitchenware Core Yanagiba has length... Perfection in both quality and performance Classic Pro line of traditional Japanese slicing knife $ 111 ( %. The long drawing cuts usually done with the new e-Privacy directive, we need ask. By professional Japanese chefs - a one-sided, beveled edge with a hollow-ground back s! When cookies are disabled have ever come across or stir-fry, you will love... Also sometimes called Shobu, because the blade stock is thicker than the rest of the Core! ( DM0846 ) 21 % off the damask Steel series – the V-gold-10 Steel by sushi chefs all over world.

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